Tender steak, roasted mushrooms and onions, Gruyere cheese, and cream to keep it nice and sloppy.
This pie is loaded with roasted chicken, potatoes, carrots, peas, corn, cream, and herbs. It is the ultimate comfort pie.
Chili in a pie. Steak, onions, tomatoes, kidney beans and all the right spices make this one amazing pie.
We take sweet and hot Italian sausage, roasted fennel and tomatoes add some salt and pepper and throw it into a pie.
Think of potatoes au gratin in pie form. This pie is rich with layers of roasted peppers, cream, cheeses, and onions.
We slow roast pork butt with onions, red and green bell peppers, and our homemade barbecue sauce then pull the pork and bake it in a pie.
Brown rice, various roasted vegetables, spices and a rich tomato sauce.
Kielbasa, Sauerkraut, Potatoes, and Cheese all baked in a delicious pie! It'a a pie that' sure to make you get up and do the polka!
Pulled chicken, cilantro, black beans, a mix of peppers and a spicy tomato sauce!
A medley of winter vegetables stewed in a zesty tomato based sauce. This is pie is Vegan!
Filled to the brim with bacon roasted onions and gruyere cheese, all held together with our super creamy quiche base.
Baby spinach leaves piled high with smooth, soft French goat cheese.
Mushrooms, and more mushrooms. Perfectly golden on top, it's hard to resist.
We're always flexible with what goes into our roasted veggie quiche. Some days you'll find mushrooms, onions, peppers, broccoli, potatoes, etc.
Fresh broccolli floretts topped off with sharp cheddar cheese. It's like broccoli and cheese sauce in a pie.
Like ham and cheddar? Like ham and swiss? You choose, they'll both take your breath away, and your hunger.
The Cowboy Quiche is a little bit of everything. Whatever we feel like putting in a quiche that day makes it into the cowboy quiche. Potatoes, onions, bacon, ham, cheeses, you've got it.
Well, you can't be in Baltimore without a crab option and this one is killer. Fresh lump crab meat with sharp cheddar cheese and, of course, a healthy sprinkling of Old Bay.
This quiche is by special order only. Basically this is our Cowboy Quiche nestled in a crust of Rapa Scrapple! You better call 911!
A traditional southern pie, made with lots of love. Not too sweet with just the right amounts of vanilla and loads of pecans.
This mid-western pie is not your traditionl egg custard. We refer to this pie as our "White Trash Creme Brulee'".
Rhubarb is regarded as THE PIE PLANT. We mix rhubarb with just about any fruit you like, but just plain rhubarb kicks butt.
Ahhh yes, blueberry. Maybe my all time favorite to eat. Fat blueberries, a little lemon zest and juice.
Lemon zest, lemon juice, sugar, eggs, buttermilk and a little bit of cornmeal. The lemon juice and the cornmeal bake through with the sugar making an incredible top crust.
Swiss chocolate and heavy cream for our chocolate ganache equals an amazing chocolate pie experience.
This is not your traditional coconut cream pie. This here's Chess, baby! Toasted coconut in a tangy buttermilk custard. We dig this pie. You will too!
When the season arrives and the peaches are fat and juicy, you don't really need to do a thing. Just chop 'em up, add a pinch of nutmeg and a little sugar.
Dangerously Delicious Pies takes great pride in the fact that we make one of the best in the country. It's taken a long time, but we have this pie down pat. A favorite all year long.
This here pie is a pecan pie with a bunch of Swiss Chocolate and caramel. This is a very rich pie. If served cold, warn people to be careful of their dental work.
Blueberry, strawberry, raspberry, blackberry, berries, berries berries... Berries make for an awesome pie, by themselves, mixed together, or any way you choose.
The most requested pie, probably of all time. Give grandma a break and pick up a hot, sweet, apple pie from Dangerously Delicious Pies.
Shakes up the traditional apple pie a bit with a crunchy topping of oats, brown sugar, and butter. How about caramel sauce to top it all off? We call that Caramel Apple Crumb!
We roast off fresh pumpkin until it's caramelized and develops a nice, deep flavor. It wil change your life.
Everyone says nothing is more American than apple pie. Well, that may be true, but cherry pie is the runner up.
It's out delicious Coconut Chess Pie liberally drizzled with luscious, sweet Swiss chocolate ganache. You know you want one.
Few things are as magical together as chocolate and peanut butter. This pie has loads of both.
Super chocolaty, super smooth, super awesome. Topped off with fresh billowy whipped cream. It's the perfect way to eat away any troubles. You may special order our cream pies in strawberry, vanilla, or coconut.
A smooth pudding like banana custard topped with freshly whipped cream and fresh cut bananas. You may special order our cream pies in strawberry, vanilla, or coconut.
This pie has quickly climbed to a top selling position. It's loaded with Berger Cookies (a local specialty) that melt down and swirl into a sweet, vanilla chess filling.
Just smooth key lime filling (real lime juice and no food dyes) in a lightly toasted, hand pressed, buttery graham cracker crust. Perfect on a hot summer day when you need some cool with a tart kick.
Few things are prettier than fluffy lemon meringue pie. We make ours with a creamy lemon inside and top it off with pillowy sweet meringue.
Peanut butter, bacon, bananas and chocolate.
It tastes like syrupy pancake goodness! This pie can be made with blueberries and chocolate chips too! Giving everyone a reason to eat pie for breakfast!
Salted Caramel custard pie! When sweet meets salty, true love begins! A Simply delicious way to satisfy your craving for both tastes!